Contents tagged with storage

21 December 2021

The aim of the work is to provide independent assessment of the yield, quality and storage potential of new onion varieties propagated from both seed and sets.

9 February 2022

Research to assess the effects of different seed potato storage and handling practices on ware crop production

30 September 2021

Evaluation of the impact of modified storage practices on sprout suppression

27 June 2019

This case study summarises the benefits of using StoreCheck, an audit service provided by the AHDB and designed to help understand the true cost of running a store.

17 March 2020

a plant hormone that inhibits sprout elongation once sprouting has naturally initiated

14 February 2022

Identifying black dot, risk factors and control measures for integrated disease management

21 March 2022

Information on potato sprout control and related issues

23 March 2022

Information on storage management and controlling the risk of disease

29 November 2021

Infographic from 2007 providing 12 steps that help to achieve an energy efficient store

7 November 2018

Best Practice Guidelines For The Use Of CIPC Sprout Suppressant, Chlorpropham (CIPC) is the main sprout suppressant used on around half of the stored crop of 3-3.5 million tonnes of potatoes in Great Britain. This document belongs to the Potato Industry CIPC Stewardship Group and is hosted here by AHDB Potatoes.

7 November 2018

This document belongs to the Potato Industry CIPC Stewardship Group and is hosted here by AHDB Potatoes.

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