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Contents tagged with storage
11 December 2019
21 December 2021
The aim of the work is to provide independent assessment of the yield, quality and storage potential of new onion varieties propagated from both seed and sets.
9 February 2022
Research to assess the effects of different seed potato storage and handling practices on ware crop production
30 September 2021
Evaluation of the impact of modified storage practices on sprout suppression
27 June 2019
This case study summarises the benefits of using StoreCheck, an audit service provided by the AHDB and designed to help understand the true cost of running a store.
14 February 2022
Identifying black dot, risk factors and control measures for integrated disease management
23 March 2022
Information on storage management and controlling the risk of disease
29 November 2021
Infographic from 2007 providing 12 steps that help to achieve an energy efficient store
7 November 2018
Best Practice Guidelines For The Use Of CIPC Sprout Suppressant, Chlorpropham (CIPC) is the main sprout suppressant used on around half of the stored crop of 3-3.5 million tonnes of potatoes in Great Britain. This document belongs to the Potato Industry CIPC Stewardship Group and is hosted here by AHDB Potatoes.