Contents tagged with CIPC

8 March 2022

Index of the levy-funded research projects on the use of CIPC as a potato sprout suppressant

12 October 2021

Predicting CIPC vapour and particle distribution in potato stores

12 October 2021

Effect of timing of application of CIPC on sprout control efficacy in potatoes

13 December 2021

Cleaning guidelines for reducing chlorpropham (CIPC) from potato stores and equipment

1 February 2022

Effects of CIPC application on the processing quality of potatoes (1999-2003)

13 December 2021

Research report on the persistence of CIPC in commercial potato stores (2019)

4 February 2022

Modifications to commercial potato box stores to improve CIPC residue distribution

8 October 2021

Efficacy of compounds reported to control sprouting in potatoes

30 September 2021

Evaluation of the impact of modified storage practices on sprout suppression

7 November 2018

Best Practice Guidelines For The Use Of CIPC Sprout Suppressant, Chlorpropham (CIPC) is the main sprout suppressant used on around half of the stored crop of 3-3.5 million tonnes of potatoes in Great Britain. This document belongs to the Potato Industry CIPC Stewardship Group and is hosted here by AHDB Potatoes.