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Senescent Sweetening

  • 11140024 PhD Mechanisms of senescent sweetening

    Collaboration Pepsico   Background To achieve year round potato supply in the UK approximately 1.5 million tonnes of tubers are stored for up to 8 months each season.  Key to long term storage is...

  • 11140014 PhD Senescent Sweetening

    Background A significant quantity of potato tubers are processed or consumed soon after harvest, but most of the tubers are stored prior to use. The quality of tubers destined for processing is...